Our
Products
Production of our goods begins with a rigorous Quality Control of the raw materials. The ducks come from Les Landes and are fattened exclusively with corn.
Semi-preserved
A selected variety of haute cuisine semi-preserved products, presented in attractive window boxes, conquering the most demanding palates at first sight. Our semi-preserved products are also available in 1-kg containers for special occasions.
Pâté
Paté en Croûte
Formats:
3000 G.
Logistic information:
Units per box: 2
Box per Palet: -
Rouleax
Formats:
1 KG.
Logistic information:
Units per box: 1
Box per Palet: 25
Duck foie Mousse
Formats:
2x100 G.
Logistic information:
Units per box: 5
Box per Palet: 50
Duck foie mousse 1 kg container
Formats:
1 KG.
Logistic information:
Units per box: 10
Box per Palet: 50
Foie
Mi-cuit of duck foie gras
Formats:
· 1 KG.
· CONTAINER 250 G.
· SKIN 100 G.
· SACHETTE 300 G.
Logistic information:
Sales unit: PIECE
Units per box: 2
-
Sales unit:CONTAINER
Units per box: 6
-
Sales unit: Package 100 G.
Units per box: 5
-
Sales Unit: SACHETTE PIECE
Units per box: 4
Mi-cuit of duck foie gras - Container
Formats:
250 G.
Logistic information:
Sales unit:CONTAINER
Units per box: 6
Mi-cuit of duck foie gras
Formats:
100 G.
Logistic information:
Package 100 G.
Mi-cuit of duck foie gras (Sachette
Formats:
· BLUE FABRIC 210 G.
·SACHETTE 300 G.
· BLUE FABRIC 360 G.
Logistic information:
Units per box: 4
mi-cuit of duck foie gras with quince
Formats:
·1 KG.
·CONTAINER 250 G.
·SKIN 100 G.
Logistic information:
Sales unit: PIECE
Units per box: 2
-
Sales unit: CONTAINER
Units per box: 6
-
Sales unit: PACKAGE 100 G.
Units per box: 5
Mi-cuit of truffled duck foie gras
Formats:
· 1 KG.
· SKIN 100 G.
Logistic information:
Sales unit: PIECE
Units per box: 2
-
Sales unit: PACKAGE 100 G.
Units per box: 5
Mi-cuit of duck foie gras with nougat
Formats:
· 1 KG.
· CONTAINER 250 G.
Logistic information:
Sales unit: PIECE
Units per box: 2
-
Sales unit: CONTAINER
Units per box: 6
Mi-cuit of duck foie gras with figs
Formats:
1 KG
Figs filled with foie gras
Formats:
200 G.
Cream of goose Foie Gras
Formats:
1 kg
Logistic information:
Unit per box: 10
Box per Palet: 50
Mi-cuit of duck foie gras (Sachette
Formats:
· 1 KG.
· SKIN 100 G.
Logistic information:
1KG
Units per box: 1
SKIN
Units per box: 7
PIG HANDS STUFFED WITH FOIE AND TRUFFLE
Formats:
· 1 KG.
· SKIN 100 G.
Logistic information:
1KG
Units per box: 1
SKIN
Units per box: 7
Block
Block of duck Foie Gras
Formats:
1 KG.
· SKIN 100G.
· FICELLE 300G.
Block of duck Foie Gras - Plaisir
Formats:
125G.
Block of duck Foie Gras with pieces
Formats:
1 KG.
Block of duck Foie Gras with pieces - Plaisir
Formats:
125 G.
Pyramid foie gras duck with quince
Formats:
· WEIGHT 60 G. unit
· PACKAGE 120 G.
PYRAMID FOIE GRAS DUCK WITH NOUGAT
Formats:
· WEIGHT 60 G. unit
Ham
Duck ham
Formats:
· WHOLE HAM (VARIABLE WEIGHT) 1 KG.
· SLICES IN A VACUUM PACKED BAG 100 G.
Confit
CRUMBLED DUCK CONFIT
Formats:
1 KG (SOLD BY WEIGHT)
Kitchen specialities
Duck Roti
Formats:
2.5kg
Stuffed duck with orange sauce
Formats:
2.5kg